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moon rambler

Brewed with milk sugar to accentuate the fruit hop character, Moon Rambler IPA will be available in November

GRAND RAPIDS, Mich., October 20, 2020 – Founders Brewing Co. has announced that Moon Rambler IPA as the first release in the brewery’s 2021 seasonal lineup. Formerly known in the taprooms as Cow Jumped the Shark, Moon Rambler IPA (6.4%) touches down with a big dose of Azacca, Mosaic and Cascade hops that provide a blast of tropical fruitiness, assisted by a classic foundation of wheat and oats. Milk sugar is added to create a sweet yet slight creaminess, giving it a round mouthfeel, remarkably less bitter taste and a fuller body than your typical IPA.

“When it comes to beers, milk sugar has traditionally been used to sweeten up heavier offerings like stouts and porters,” said Brewmaster Jeremy Kosmicki. “With Moon Rambler IPA, we added some milk sugar to balance the bitterness and accentuate the fruity hop character. Brewed with oats, wheat and featuring Azacca, Cascade and Mosaic hops, Moon Rambler IPA is still a full-fledged IPA, just with a softer and sweeter side.”

Moon Rambler IPA will be available in 6-pack and 15-pack cans and on draft in the Grand Rapids and Detroit taprooms on November 4. It will available across the brewery’s 50-state distribution network from November 2020 through March 2021. Please note that Moon Rambler IPA will not be available on draft in Utah. Moon Rambler will have a taproom retail price of $9/6-pack and $18/15-pack and prices will vary by market outside of the taproom.

Moon Rambler IPA will kick off Founders’ 2021 seasonal lineup, with two seasonal releases yet to be announced. More information to come throughout the year on the yet-to-be-announced releases in Founders’ 2021 availability calendar.

About Founders Brewing Co.

Established in 1997 by two craft beer enthusiasts—Dave Engbers and Mike Stevens—with day jobs and a dream, Founders Brewing Co. brews complex, in-your-face beer and seltzers, with huge aromatics and tons of flavor. Founders ranks among the top 10 largest craft breweries in the U.S. and is one of the fastest growing. The brewery has received numerous awards from the World Beer Cup and the Great American Beer Festival, and RateBeer and BeerAdvocate users often rate its beers among the best in the world. For more information, visit foundersbrewing.com or follow Founders on TwitterFacebookInstagram and YouTube.

beer month

LANSING, Mich – Legislators in Lansing have recently declared July as “Michigan Beer Month” with the introduction of House Resolution No. 289 and Senate Resolution No. 131, noting the brewing industry’s long-standing history, impact on both the tourism and agricultural interests and the ongoing contributions to the overall economy of the state.

According to Scott Graham, Executive Director of the Michigan Brewers Guild:

  • Michigan breweries are a vibrant affirmation and expression of Michigan’s entrepreneurial traditions, operating as community-based small businesses and providing more than 21,000 full time jobs;
  • Our state has breweries in every region of the state with more than 400 statewide;
  • Michigan ranks sixth in the nation for the overall number of breweries, microbreweries, and brewpubs;
  • The Michigan Brewers Guild celebrates locally-made beer by hosting its Summer Beer Festival in July – one of five annual events held around the state;
  • The Guild is looking for creative ways to celebrate Michigan Beer Month with its breweries and the community this year, given the unfortunate cancellation due to COVID-19 concerns;
  • Brewers in Michigan support state agriculture by purchasing hops, malted barley, wheat, beet sugar, cherries, apples, and numerous other fruits, herbs, spices, and vegetables grown in Michigan, along with water sourced from the Great Lakes Region;
  • Michigan brewers promote a spirit of independence through a renaissance in locally produced beers like those first brought to the state by European settlers and produced here by our forefathers, including Bernhard Stroh, for the enjoyment of the citizenry;
  • Striving to educate legal drinking age residents, Michigan brewers convey awareness about the differences in beer flavor, aroma, color, alcohol content, body, and other complex variables, beer history, and gastronomic qualities of beer;
  • Michigan brewers champion the message of responsible enjoyment to their customers and work within their communities to prevent alcohol abuse and underage drinking;
  • Breweries in Michigan produce more than 100 distinct styles of flavorful beers, the quality and diversity of which have made Michigan the envy of many states, contributing to the balanced trade with increased Michigan exports and promoting Michigan tourism;
  • the brewing industry in Michigan has seen great growth and success, and contribute more than $872 million in labor income with a total economic contribution of more than $2.5 billion, thriving and expanding to further their economic importance to the state;
  • Michigan brewers are vested in the future, health, and welfare of their communities as employers providing a diverse array of quality local jobs. They are contributors to the local tax base and are committed partners for a broad range of local, regional, and state non-profit organizations and other philanthropic causes;
  • The Michigan Brewers Guild is a passionate beer community that believes in quality artisanship, bold character, fun, responsibility and pushing the boundaries while promoting and protecting the Michigan beer industry with an overarching goal to help locally brewed beer attain 20 percent of all beer sales in the state by 2020.

“We recognize the contributions that Michigan craft brewers and breweries have made to the state’s communities, economy, and history,” states the proclamations, “and be it further resolved that we commend Michigan breweries for providing jobs, improving the balance of trade, supporting Michigan agriculture, and educating residents about the history and culture of beer while promoting the responsible consumption of beer as a beverage of moderation.”

Formed in 1997, the Michigan Brewers Guild held its first festival in July 1998. Today, it hosts five festivals dedicated exclusively to Michigan beer produced by its nearly 300 member breweries (a number that increases on a monthly basis). Within the state, and beyond, Michigan is referred to as “The Great Beer State.”

black is beautiful

COMSTOCK, Mich. – Bell’s Brewery is proud to announce that it has joined the Black is Beautiful initiative; an effort to help bring awareness to the injustices many people of color face daily.

The Black is Beautiful initiative originated with Marcus Baskerville, founder and head brewer at Weathered Souls Brewing based in San Antonio. Originally planned as a Weathered Souls-only release, Baskerville was encouraged to expand his reach and make the recipe and label artwork available to all.

“We all have some work to do, Bell’s included, and we are committed to that. It starts on an individual level. We all have a responsibility to do what we can to continue this conversation and help drive real change,” Larry Bell, president and founder of Bell’s Brewery said.

There are currently more than 700 breweries from across the globe committed to this initiative.

Bell’s version of the Weathered Souls Imperial Stout recipe will be released in 6-pack bottles exclusively at Bell’s General Store in downtown Kalamazoo and Upper Hand Brewery Taproom in August.

“Our mission is to bridge the gap that’s been around for ages and provide a platform to show that the brewing community is an inclusive place for everyone of any color. We are asking for all breweries and brewers far and wide to raise a glass with us in unison and participate in this collaboration,” a statement on the Black is Beautiful website reads.

As part of this initiative, Bell’s will make donations to two local Black-led organizations; the Kalamazoo NAACP and Face Off Theatre.

This collaboration brew, while sharing some of the same values, is not part of Bell’s Celebration Series. That series, which empowers different groups within the company that makes Bell’s what it is, will continue later this year with another beer designed and brewed by Bell’s employees.

That next release, which will come from and celebrate Bell’s Black and African American employees, will be released in the fall.

Previous brews have celebrated International Women’s Collaboration Brew Day, the LGBTQ+ community and veterans.

Additional details about Bell’s participation in the Black is Beautiful initiative will be announced as they become available on Bell’s website and social media channels: Facebook, Twitter, LinkedIn and Instagram.

Upper Hand Brewery is a division of Bell’s Brewery, located in Escanaba, Michigan.

 

ABOUT BELL’S BREWERY

Bell’s Brewery, Inc. began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, we’ve grown into a regional craft brewery that distributes to 41 states, in addition to Puerto Rico and Washington DC. The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still with us today. We currently brew over 20 beers for distribution as well as many other small batch beers that are served at our pub in Kalamazoo, the Eccentric Cafe. Our ongoing goal is to brew thoughtfully, creatively and artistically. 100% family-owned and independent, we strive to bring an authentic and pleasant experience to all of our customers through our unique ales and lagers. For more information, please visit bellsbeer.com.

summer beer fest

LANSING, Mich – Continued uncertainty and concern for the general population in the midst of the Coronavirus COVID-19 pandemic, the Michigan Brewers Guild has canceled its Summer Beer Festival originally scheduled for July 24-25 in Ypsilanti. First held in 1997, this is the Guild’s original festival and the only 2-day event among five annual festivals. Earlier this year, the Guild canceled its inaugural Spring Beer Festival which would have taken place Saturday, May 16 in Traverse City.

“The health and safety of our guests, brewery staff, volunteers and the general public remain our primary focus,” says Scott Graham, Guild Executive Director. “We are disappointed that we won’t be able to gather with our fellow Michigan beer lovers this July, but given the continued uncertainty and safety protocols that remain in place, we believe this is the appropriate decision at this time.”

Given the cancellation of two of its 2020 festivals which each feature a VIP Enthusiast Hour, the Guild will be extending all Enthusiast Membership expiration dates by six months, beginning with memberships that expired March 1 onward.

“We really appreciate the ongoing support of our Enthusiast Members and are considering other ways to add value and engage with our members,” says Graham.

The Guild also wants to encourage everyone to celebrate July as Michigan Beer Month by supporting local breweries as they re-open, and with carry-out orders, to-go growler fills and gift card purchases.

“We will continue to promote Michigan breweries and the culture they create in the Great Beer State,” Graham says. “We invite you to follow our social media or visit our website for updates.”

Formed in 1997, the Michigan Brewers Guild represents nearly 300 member breweries (a number that increases on a monthly basis). The Guild is a passionate beer community that believes in quality artisanship, bold character, fun, responsibility and pushing the boundaries. The mission of the Guild is to promote and protect the Michigan beer industry with an overarching goal to help locally brewed beer attain 20% of all beer sales in the state by 2025.

Michigan’s brewing industry contributes more than 21,000 full-time jobs and $872 million in labor income, with a total economic impact of over $2.5 billion. In terms of overall number of breweries, microbreweries and brewpubs, Michigan ranks #6 in the nation—supporting its title as “The Great Beer State.”

 

winter beer fest

(LANSING, Mich) – Attendees at this year’s 15th Annual Michigan Brewers Guild Winter Beer Festival on Saturday, February 22 will find more than 130 breweries offering samples of 840-plus different beers. Admission to the festival is for those 21 years of age or older, with valid I.D. required.

Tickets for the one-day event, held from 1-6pm outside at Fifth Third Ballpark in Comstock Park just north of downtown Grand Rapids, are available online for $55 (plus a $5 online service fee from EventBrite). Each ticket comes with 15 tokens which are exchanged for a 3 oz. sample of beer (certain higher-priced specialty selections may require additional tokens per sample). The detailed Beer List can be viewed online or is available in the official app from BeerFestList (iTunes and Google Play).

Those wishing to enter the festival an hour before the general public – when a handful of special beers will be available for sampling – should look at becoming an Enthusiast Member at an annual rate of $55. Other benefits include VIP ticket pre-sales for all festivals, members only events and MiBeer swag (a t-shirt, hat or bag).

This year’s entertainment includes Slumlord Radio on the stage from 1:30-3pm, followed by the ceremonial tapping of the festival keg and singing of the Michigan Beer Fight Song, then rounding out the day with Stone Soup and the Broken Teeth from 4-5:30pm.

For more about Winter Beer Festival, especially for those new to the event, the FAQ page provides details about everything from parking to designated driver tickets to what is allowed to be brought into the festival.

The MBG 2020 festival schedule includes:

  • Winter Beer Festival – Saturday, February 22 at Fifth Third Ballpark in Comstock Park
    Tickets on sale now
  • Spring Beer Festival – Saturday, May 16 at Turtle Creek Stadium in Traverse City General admission tickets go on sale on Thursday, March 5 at 10am
  • Summer Beer Festival – Friday, July 24 & Saturday, July 25 at Riverside Park in Ypsilanti
    General admission tickets go on sale on Thursday, April 30 at 10am
  • U.P. Fall Beer Festival – Saturday, September 12 at Mattson Lower Harbor Park in Marquette
    General admission tickets go on sale on Thursday, June 25 at 10am
  • Detroit Fall Beer Festival – Saturday, October 24 at Eastern Market in Detroit
    General admission tickets go on sale on Thursday, August 6 at 10am

For more on each festival, visit MiBeer.com/events.

The Michigan Brewers Guild was formed in 1997 and held its first festival in July 1998. Today, the Guild hosts five festivals dedicated exclusively to Michigan craft beer produced by its more than 290 member breweries (a number that increases on a monthly basis).

The Michigan Brewers Guild is the network of innovative and passionate brewers that serves as the recognized advocate for the Michigan craft beer industry. The mission of the Michigan Brewers Guild is to promote and protect the Michigan craft beer industry with an overarching goal to help craft beer acquire 20% of the market by 2025.

Michigan’s thriving brewing industry contributes more than 21,000 full-time jobs and $872 million in labor income, with a total economic impact of over $2.5 billion. In terms of overall number of breweries, microbreweries and brewpubs, Michigan ranks #4 in the nation—supporting its title as “The Great Beer State.”

 

beer city brewers guild

The festival will feature new and exclusive beer selections from more than 20 Grand Rapids breweries

 

GRAND RAPIDS, MICH. — The Beer City Brewers Guild has announced it will host a new beer festival celebrating the craft brewing community of Grand Rapids this fall. “Brews in the Grove” will take place on Saturday, October 19 from 1 to 5 p.m. at Riverside Park in Ballpark 4. The festival will feature never-before-tasted offerings from a diverse selection of breweries.

“This will not be a fest filled with beers from our regular beer lineups,” said Mitch Ermatinger, vice president of the guild and co-owner of Speciation Artisan Ales.

The Beer City Brewers Guild is a group of Grand Rapids brewers working in collaboration with beer-centric businesses to celebrate, promote and raise awareness for the craft brewing culture of Grand Rapids.

For the last three years, the guild has hosted a Pro-Am competition, which pairs local award-winning homebrewers with microbreweries to craft unique recipes. Entries in the 2019 Pro-Am competition will be available to taste at the festival.

“These are all one-off beers, but many of them become so popular that they make it into regular lineups for breweries,” Ermatinger said.

The winner of the 2019 Pro-Am competition will be announced at the festival.

Over 20 Grand Rapids breweries will be represented at “Brews in the Grove,” and each participating brewery will have at least one new beer made especially for the festival on tap.

“We are requiring every brewery to debut a new beer at this fest,” Ermatinger said. “That can be either a one-off keg, or a whole new brand or batch of beer.”

Unlike many beer festivals, which are often hosted by third parties, “Brews in the Grove” will be hosted by the brewers of Grand Rapids.

“The sole purpose of this festival is to celebrate and promote beer made in Grand Rapids, so the brewers of GR are coming together to throw a unique event,” Ermatinger said.

Tickets to the festival are $45 each and include 10 tokens. Each token purchases one 3-ounce sample of any beer at the festival. Additional tokens will be available for purchase for $1 each. Tickets will available to purchase on Eventbrite.

The festival promises to be a celebration of the one-of-a-kind craft beer community that has earned Grand Rapids nationwide recognition.

“I’m excited to have one event for the brewers and beer fans of Grand Rapids to come together and show the world why we are consistently named in publications as being one of the best beer cities in the country!” Ermatinger said.

About Beer City Brewers Guild

As a group of greater Grand Rapids area brewers, in collaboration with beer-centric businesses, the Beer City Brewers Guild works to celebrate, promote and raise awareness of the craft brewing culture in the Grand Rapids community. The nonprofit guild was founded in 2016 to function as a vehicle for collaborations, charitable giving and knowledge sharing around the subject of craft brewing.

draft beer

(LANSING, Mich) – The Michigan Brewers Guild, in partnership with the Michigan Department of Agricultural and Rural Development, is presenting a series of free seminars this fall throughout the state geared toward effective draft line system cleaning and maintenance. Any brewery, microbrewery, brewpub or retail establishment serving draft beer (including front line staff, managers and owners) is encouraged to attend one of these sessions and get their program certified as managers of quality draft beer delivery systems.

The 2.5-hour seminars will focus on four key areas:

  • Knowing your site’s draft system (equipment and design)
  • Proper draft beer storage and service
  • Cleaning and maintaining a safe and sanitary draft beer delivery system
  • Troubleshooting your site’s draft system

Upon completion of the seminar, each attendee will also receive a copy of the Brewers Association Draught Beer Quality Manual as well as certification that they are trained in proper management, sanitation and quality of draft beer delivery systems.

While there is no charge to attend the seminars, pre-registration is required through the official Eventbrite channel. Upcoming dates include:

As additional events are scheduled this fall, they’ll be posted on the Guild’s Facebook events page.

The seminars are being facilitated by Garry Boyd, a long-time member of the local craft beer community. Garry’s last adventure was as the VP of Food, Beverage & Cultural Innovation at BarFly Ventures (the parent company for HopCat, Stella’s Lounge and Grand Rapids Brewing Company). During his 10 years with BarFly, he oversaw all food and beverage menu development, including the expansive beer program as well as the sustainability and charity initiatives for the company’s brands. From 2016 until 2019, Garry served on the board of the Michigan Brewers Guild where he chaired both the Sustainability and Quality committees.

Anyone interested in hosting a seminar should contact Garry at Draft.Quality@MichiganBrewersGuild.org.

 

fall beer festival

LANSING, Mich – A record 101 Michigan breweries  are headed to downtown Marquette on Saturday, September 7 for the Michigan Brewers Guild’s 11th Annual U.P. Fall Beer Festival. The event takes place along the shores of Lake Superior in Mattson Lower Harbor Park. The beer list is still in the works and will be posted online along with the entertainment schedule.

The U.P. Fall Beer Festival hours 1-6pm, with one-hour early admission for current Enthusiast Members when special beer offerings planned during that first hour.

Festival tickets are still available for $45 in advance or $50 the day of, online at www.mibeer.com/Events/up-fall-beer-festival as well as at select Marquette locations including The Vierling & Marquette Harbor Brewery, Blackrocks Brewery, Ore Dock Brewing and Marquette Food Co-op. Tickets will also be available at the Will Call tent at the festival entrance beginning at 11am on September 7.

The Michigan Brewers Guild was formed in 1997 and held its first festival in July 1998. Today, the Guild hosts four festivals dedicated exclusively to Michigan craft beer produced by its more than 290 member breweries (a number that increases on a monthly basis).

The Michigan Brewers Guild is the network of innovative and passionate brewers that serves as the recognized advocate for the Michigan craft beer industry. The mission of the Michigan Brewers Guild is to promote and protect the Michigan craft beer industry with an overarching goal to help craft beer acquire 20% of the market by 2025.

Michigan’s thriving brewing industry contributes more than 17,000 full-time jobs and $700 million in labor income / wages, with a total economic impact of over $2.4 billion. In terms of overall number of breweries, microbreweries and brewpubs, Michigan ranks #4 in the nation—supporting its title as “The Great Beer State.”