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The first beer’s debut coincides with the Michigan Brewers Guild’s Feb. 22 Winter Beer Festival

 

Grand Rapids, Mich. — The Fibonacci Sequence is a simple equation—the next number in the series is found by adding the two numbers before it—but strangely, from the lowliest acorn to the arms of the Milky Way galaxy, the sequence reveals itself throughout all of nature’s design.

It is also the inspiration for a new series of pastry stouts from Grand Rapids’s City Built Brewing Company, the first of which will be released Feb. 22.

When City Built Brewing Company came up with an idea to test the effects of the sequence on beer, divine providence would show how the sequence applied. Adjusting the boil times from three hours to five hours, to 13 hours and finally 21 hours produced interesting results on each stout.

The first beer in The Fibonacci Sequence, 3 Hour Stout, is a 10.5% ABV imperial stout. It will be available on draft and in cans at $20 per four pack starting Feb. 22. Smooth as velvet, with notes of caramel and coffee, the base stout is perfect without adjuncts involved.

city built

“The number three is often associated with completion or perfection,” said Ed Collazo, CEO of City Built Brewing Company. “When we see the number three, it is a reminder from the universe of our creative potential and our innately divine nature.”

As the series progresses, so does the ABV. The 5 Hour Stout with coconut and vanilla hits at 13.5% and the 21 Hour Stout at 19%. Though unannounced, Collazo hinted at coveted barrel-aged versions of these beers down the line as well.

For the art, City Built tapped Kyle DeGroff, a Grand Rapids-based artist and muralist, who helped inspire the concept for the series. His celestial, colorful and psychedelic designs look like Tool album covers come to life.

3 Hour Stout’s Feb. 22 release date coincides with City Built’s Base Camp Beer & Breakfast Buffet, a prelude to the Michigan Brewers Guild’s Winter Beer Festival. A $25 ticket covers entrance to the event, a Teku logo glass, your first drink, the buffet and first access to purchase cans. Snow on Monroe, a 6% sour wheat with blackberry and black currants, will also be available for purchase at $15 per four pack.

“I’m excited because we’ve wanted to do pastry stouts since we opened and this is our first go at it,” Collazo said. “These are beers that I like to drink and share with friends. I think our personality is really coming through in the art and beer we’re putting out.”

 

About City Built Brewing Company 

Cities are where cultures collide. Ideas get remixed. Societal shifts start. Old traditions combine and become new trends. City Built Brewing Company strives to reflect that energy in their innovative beer recipes and methods, and in their Puerto Rican inspired food served in their downtown Grand Rapids taproom. Visit them and learn how they make the strange familiar, and the familiar fresh and bold.

winter beer fest

(LANSING, Mich) – Attendees at this year’s 15th Annual Michigan Brewers Guild Winter Beer Festival on Saturday, February 22 will find more than 130 breweries offering samples of 840-plus different beers. Admission to the festival is for those 21 years of age or older, with valid I.D. required.

Tickets for the one-day event, held from 1-6pm outside at Fifth Third Ballpark in Comstock Park just north of downtown Grand Rapids, are available online for $55 (plus a $5 online service fee from EventBrite). Each ticket comes with 15 tokens which are exchanged for a 3 oz. sample of beer (certain higher-priced specialty selections may require additional tokens per sample). The detailed Beer List can be viewed online or is available in the official app from BeerFestList (iTunes and Google Play).

Those wishing to enter the festival an hour before the general public – when a handful of special beers will be available for sampling – should look at becoming an Enthusiast Member at an annual rate of $55. Other benefits include VIP ticket pre-sales for all festivals, members only events and MiBeer swag (a t-shirt, hat or bag).

This year’s entertainment includes Slumlord Radio on the stage from 1:30-3pm, followed by the ceremonial tapping of the festival keg and singing of the Michigan Beer Fight Song, then rounding out the day with Stone Soup and the Broken Teeth from 4-5:30pm.

For more about Winter Beer Festival, especially for those new to the event, the FAQ page provides details about everything from parking to designated driver tickets to what is allowed to be brought into the festival.

The MBG 2020 festival schedule includes:

  • Winter Beer Festival – Saturday, February 22 at Fifth Third Ballpark in Comstock Park
    Tickets on sale now
  • Spring Beer Festival – Saturday, May 16 at Turtle Creek Stadium in Traverse City General admission tickets go on sale on Thursday, March 5 at 10am
  • Summer Beer Festival – Friday, July 24 & Saturday, July 25 at Riverside Park in Ypsilanti
    General admission tickets go on sale on Thursday, April 30 at 10am
  • U.P. Fall Beer Festival – Saturday, September 12 at Mattson Lower Harbor Park in Marquette
    General admission tickets go on sale on Thursday, June 25 at 10am
  • Detroit Fall Beer Festival – Saturday, October 24 at Eastern Market in Detroit
    General admission tickets go on sale on Thursday, August 6 at 10am

For more on each festival, visit MiBeer.com/events.

The Michigan Brewers Guild was formed in 1997 and held its first festival in July 1998. Today, the Guild hosts five festivals dedicated exclusively to Michigan craft beer produced by its more than 290 member breweries (a number that increases on a monthly basis).

The Michigan Brewers Guild is the network of innovative and passionate brewers that serves as the recognized advocate for the Michigan craft beer industry. The mission of the Michigan Brewers Guild is to promote and protect the Michigan craft beer industry with an overarching goal to help craft beer acquire 20% of the market by 2025.

Michigan’s thriving brewing industry contributes more than 21,000 full-time jobs and $872 million in labor income, with a total economic impact of over $2.5 billion. In terms of overall number of breweries, microbreweries and brewpubs, Michigan ranks #4 in the nation—supporting its title as “The Great Beer State.”

 

Grand Rapids, Mich. – Broad Leaf Local Beer, the alter ego of the largest independently owned brewery in Grand Rapids, Brewery Vivant, is preparing to launch its beer into the market through self distribution in early 2020. Since late summer, the brewery has been quietly operating in its new tap room at 2885 Lake Eastbrook Blvd, just around the corner from Trader Joe’s. During this time, the brewery has been experimenting with beer and food recipes. It has already carved out a reputation for its progressive offerings being recently voted as a 2019 Best New Brewpub by Revue Magazine readers.

They recently teamed up with Grand Rapids based Koeze Company to make a beer version of their famous Cream-Nut Peanut Butter Cluster candy. The beer is part of a pre-launch of the brewery’s beers into the marketplace where the public is invited to vote on which of the four beers will be distributed. The kick-off party will include a ‘Rube Goldberg’ inspired machine that through a series of pulleys, ramps and match box cars will automatically bag the first four-pack sold to a lucky customer. 

“As we approach our 110th anniversary as a Grand Rapids based company, we were excited to work with a brewery who has such a great reputation for both beer and food and its connection to the community,” says Koeze Nut Company President Jeff Koeze. “It seemed like a difficult task to re-create our specialty candy in beer form. However we tried the beer and the Cream-Nut Peanut Butter Cluster side-by-side and it was amazing!” 

“Koeze is well known for their high quality products, it seemed like a natural fit for our brands to work together,” says Brewery Vivant CEO Jason Spaulding. “Broad Leaf is our outlet to pilot new and creative beers and this project was the perfect fit. We achieved just the right balance of flavors and are excited to share it with the public.” 

Broad Leaf Local Beer’s launch event is on December 27 with four exciting beers; Hazy J, a taproom favorite New England style juicy IPA, Koeze Cream Nut Cluster, the Koeze Cream-Nut inspired peanut butter-chocolate beer, Vanilla-zilla a vanilla milkshake IPA, and Banan-Appeal a rich stout made with 200 pounds of bananas and blended with bourbon barrel aged beer. 

“We are looking for guest feedback on these beers. Based on what people think, we will select which ones to scale up and put out in the marketplace,” says Broad Leaf taproom manager Jared Rader. “Our owner Jason has a few tricks up his sleeve to make this a mind-blowing event. He loves Rube Goldberg machines and has been working on an overly complicated beer delivery system with pulleys, ropes, and matchbox cars that will drop a four-pack from the ceiling into a grocery bag for the first retail customer whenever we launch a new packaged beer.” 

“Part of what has made Broad Leaf beers sought after is that they have only been available at the brewery itself since we opened,” says Brewery Vivant President Kris Spaulding. “We look forward to sharing our beers with a wider audience through working directly with some of the industry friends we have made over the years. A select number of retailers and bars will soon have the beer available to sell at their locations. Even though the window of opportunity is short for public input, it will be fun to see what people think,” she adds. 

According to current liquor laws, Broad Leaf Local Beer will only be able to self distribute into the first few months of the year. Existing as two brands under one umbrella, once Broad Leaf and Brewery Vivant aggregate 1,000 barrels of production between the two entities, self distribution will cease. “Broad Leaf hasn’t been in the market before,” says CEO Jason Spaulding. “While our Vivant brands will continue to be sold through our trusted wholesale partners, this little bit of self distribution will allow us to see what the market thinks without having to commit to long-term wholesale contracts,” he adds. 

Launch event details: Doors open at 11:00 AM on Friday, December 27 at Broad Leaf Local Beer. The four new beers will be available on draft and customers are encouraged to vote for their favorites throughout the day and the following weeks until supply runs out. The main event begins at 4:00 when the “Beer-Delivery” machine will be activated and one lucky customer will be able to take home the 4-pack of that drops from the ceiling. Also starting at 4:00 Koeze Nut Company will be on hand with Cream-Nut peanut butter clusters to sample alongside the collaboration beer. Live music by local band “Cheap Emotion” begins at 9:00 PM. 

 

speciation

The natural brewery and winery will open a new tasting room on Wealthy Street in 2020

GRAND RAPIDS, MICH.– Speciation Artisan Ales and Native Species Winery will have a new home at 928 Wealthy Street in Grand Rapids.

The new tasting room for the nature-inspired brewery and winery will open later in 2020 pending licensing and approvals.

Co-owners Mitch and Whitney Ermatinger say the move from Comstock Park will bring their products closer to their customers.

“It’s time to get more of our product directly into people’s hands,” said Mitch Ermatinger. “We have always looked at Wealthy Street for a potential taproom location because of the area’s strong sense of community and identity. We are excited to play a part in the growth of one of the best and most exciting business corridors in the city!”

Speciation Artisan Ales is a “mixed culture” brewery, which specializes in wild ales and ciders inspired by the variations that can be found in nature. Native Species Winery extends those concepts to wine, using foot-crushed grapes and natural fermentation techniques. Both businesses source Michigan-grown ingredients for their products.

Moving the businesses to the new location near the intersection of Wealthy and Diamond will enable them to stay on top of industry trends, Ermatinger said.

“The craft beer movement is shifting significantly—away from distribution and toward tasting room and direct sales,” Ermatinger said. “We would like to stay ahead of the changes in the industry and position ourselves for long-term stability with a wide range of house-made small batch beverages, including beer, natural wine, wine spritzers, seltzers and cider.”

The Comstock Park taproom will close when the new taproom opens, after which the Comstock Park location will be used for production only.

“Our current location in Comstock Park served its purpose to get us started, but it’s time to get more of our product directly into people’s hands. We believe the best way to do that is to move to a more central location,” Ermatinger said. “The many excellent businesses on Wealthy and Cherry Street complement each other so well, and we think that we will be a strong asset to that community.”

cedar springs

The brewery is bringing its German-inspired brews to Grand Rapids’s West Side

 

GRAND RAPIDS, MICH. — Cedar Springs Brewing is bringing its German-inspired beers to a historically German neighborhood in Grand Rapids.

The brewery has announced plans to develop a second location on the city’s West Side at 642 Bridge Street NW.

Küsterer Brauhaus will join New Holland Brewing Company, Harmony Hall, Jolly Pumpkin Artisan Ales and the soon-to-come Arktos Meadery on Bridge Street.

The new location is named after Christoph Kusterer, who immigrated to Grand Rapids from Germany in 1844. Kusterer started a brewery in 1847 less than a mile away from what will become Küsterer Brauhaus in 2020.

“We’re excited to return Küsterer Bier to its historical roots, just down Bridge Street from the location of their original brewery and into the evolving ‘Brewery Row’ on the West Side,” said David Ringler, founder and Director of Happiness at Cedar Springs Brewing.

Cedar Springs Brewing opened its doors in Cedar Springs, Michigan in 2015. Heavily inspired by the German tradition of beer brewing, its menu features a mix of Bavarian-inspired food and drink and American pub fare and craft beer.

The new location promises a traditional and authentic German beer hall experience. It will serve the brewery’s signature Küsterer Biers, including traditional Bavarian hefeweizens and lagers, as well as Cedar Springs brand ales and location-specific beers.

“This area was home to several German and Central European beer halls prior to Prohibition, so we look forward to creating a traditional, Munich-style hall as a positive contribution to this vibrant neighborhood,” Ringler said.

Küsterer Brauhaus will have its own three-barrel brewery on site, manufactured in the U.S.A. by Fronhofer Design. The project is being developed by Weber Developments, LLC.

safe haven

The producers will sell specially crafted drinks and merch to benefit Safe Haven Ministries

A group of Grand Rapids craft beverage producers has come together to support Safe Haven Ministries’ mission of solving the problem of domestic abuse in the community.

The 22 businesses have rallied around the proclamation that “Love Shouldn’t Hurt.” 

safe haven

Participating breweries, wineries and distilleries have each created a new beverage named “Love.” The unique brews, ciders and cocktails will be sold at each business with a portion of the proceeds benefiting Safe Haven Ministries.

The project kicks off on November 25 and will run through the remainder of the year.

The Mitten State, an apparel company based in Grand Rapids, will also donate a portion of sales of its Michigan “Love” apparel series. A few participating locations will sell limited edition “Love” pint glasses to benefit the nonprofit.

“First and foremost, the goal of this project is to support Safe Haven in their mission to solve the problem of domestic abuse in our community,” said Dana Mate Dones, operations manager of The Mitten Brewing Company. “But a secondary goal is to prove that when responsibly enjoyed, alcohol can be a force for good and actually be a part of breaking the cycle of domestic abuse, despite its long negative association with the issue.”

Safe Haven Ministries provides emergency shelter, case management, support groups and more to women and children suffering from domestic abuse. The organization also provides education and prevention programs for businesses, schools, healthcare providers and other members of the community.

“It’s an important consideration for our industry to think about how what we produce affects individuals in our community,” said Edwin Collazo, co-owner of City Built Brewing. “We have taken great care to practice responsibility as it pertains to our environment, our service and training, as well as how those things affect the most vulnerable. Better drinking culture is a real thing!”

safe haven

Participants include Founders Brewing Company, The Mitten Brewing Company, Speciation Artisan Ales, Long Road Distillers, City Built Brewing, The People’s Cider Co., Vander Mill Grand Rapids, Gray Skies Distillery, Cedar Springs Brewing Company, Broad Leaf Local Beer, Harmony Brewing, Harmony Hall, Trail Point Brewing, Rockford Brewing, Thornapple Brewing, Railtown Brewing, TwoGuys Brewing, Wise Men Distillery, Gravel Bottom Craft Brewery, Brewery Vivant, Atwater Brewing, Coldbreak and Better Drinking Culture.

“We are honored to be a part of the ‘Love Shouldn’t Hurt’ project, along with many of our friends in the Grand Rapids brewing community to support survivors of domestic abuse,” said Mitch Ermatinger, owner of Speciation Artisan Ales.

beer city brewers guild

The festival will feature new and exclusive beer selections from more than 20 Grand Rapids breweries

 

GRAND RAPIDS, MICH. — The Beer City Brewers Guild has announced it will host a new beer festival celebrating the craft brewing community of Grand Rapids this fall. “Brews in the Grove” will take place on Saturday, October 19 from 1 to 5 p.m. at Riverside Park in Ballpark 4. The festival will feature never-before-tasted offerings from a diverse selection of breweries.

“This will not be a fest filled with beers from our regular beer lineups,” said Mitch Ermatinger, vice president of the guild and co-owner of Speciation Artisan Ales.

The Beer City Brewers Guild is a group of Grand Rapids brewers working in collaboration with beer-centric businesses to celebrate, promote and raise awareness for the craft brewing culture of Grand Rapids.

For the last three years, the guild has hosted a Pro-Am competition, which pairs local award-winning homebrewers with microbreweries to craft unique recipes. Entries in the 2019 Pro-Am competition will be available to taste at the festival.

“These are all one-off beers, but many of them become so popular that they make it into regular lineups for breweries,” Ermatinger said.

The winner of the 2019 Pro-Am competition will be announced at the festival.

Over 20 Grand Rapids breweries will be represented at “Brews in the Grove,” and each participating brewery will have at least one new beer made especially for the festival on tap.

“We are requiring every brewery to debut a new beer at this fest,” Ermatinger said. “That can be either a one-off keg, or a whole new brand or batch of beer.”

Unlike many beer festivals, which are often hosted by third parties, “Brews in the Grove” will be hosted by the brewers of Grand Rapids.

“The sole purpose of this festival is to celebrate and promote beer made in Grand Rapids, so the brewers of GR are coming together to throw a unique event,” Ermatinger said.

Tickets to the festival are $45 each and include 10 tokens. Each token purchases one 3-ounce sample of any beer at the festival. Additional tokens will be available for purchase for $1 each. Tickets will available to purchase on Eventbrite.

The festival promises to be a celebration of the one-of-a-kind craft beer community that has earned Grand Rapids nationwide recognition.

“I’m excited to have one event for the brewers and beer fans of Grand Rapids to come together and show the world why we are consistently named in publications as being one of the best beer cities in the country!” Ermatinger said.

About Beer City Brewers Guild

As a group of greater Grand Rapids area brewers, in collaboration with beer-centric businesses, the Beer City Brewers Guild works to celebrate, promote and raise awareness of the craft brewing culture in the Grand Rapids community. The nonprofit guild was founded in 2016 to function as a vehicle for collaborations, charitable giving and knowledge sharing around the subject of craft brewing.

long road distillers

New distillery Tasting Room to open in the heart of Downtown Grand Haven

 

Grand Haven, Mich. – Grand Rapids-based Long Road Distillers is set to open a new distillery tasting room in Grand Haven, Michigan this week. The lakeshore location will be the company’s second offsite tasting room apart from their headquarters on the West Side of Grand Rapids where they house their production facility, cocktail bar and restaurant. They also have a retail location in Boyne City.

Visitors to the new Grand Haven location will be able to enjoy an extensive lakeshore-inspired cocktail menu and a full food menu featuring snacks, share-ables, salads, sandwiches and more. Guests will also be able to sample Long Road’s line-up of award-winning spirits, participate in special tasting events, and purchase merchandise and bottles to-go.

long road“Our team is excited to finally join the Grand Haven community,” said Kyle VanStrien, Long Road Distillers Co-Founder and Co-Owner. “We’ve been working on a location here for nearly two years, and it’s certainly been a long road. We can’t wait to share what we’ve been able to build!”

Long Road Grand Haven is located at 18 Washington Ave, in the heart of the downtown business area, and less than a block from the waterfront. It features a new 6-seat bar and 40-seat dining area that opens to a 10-seat patio on the sidewalk with large, sliding glass doors.

“We’re excited to bring our curated experience to the lakeshore,” said Jon O’Connor, Co-Founder and Co-Owner of Long Road Distillers. “We look forward to adding something new and unique for the residents and visitors of Grand Haven to enjoy.”

An official grand opening and ribbon cutting will be held at 5:30 pm on Thursday, July 18. Going forward, the distillery will be open daily from 11a to 11p.

See the Cocktails and Kitchen menus, and to stay up to date on the Long Road – Grand Haven.