Over the past few years, we’ve worked hard to establish Grand Rapids Grub as a source for West Michigan foodies to find reviews, news, and event coverage from their favorite restaurants. Now, I’d like to introduce our newest project — MittenBrew. It is our hope that we can bring the same expertise and passion that we offer Grand Rapids’ foodies, and expand it across the state to beer lovers.
You’ll see a few different categories of content on our site, as well as regions at the bottom of each page. Right now, we’re focusing on West Michigan, but we’re going to expand to cover areas like Detroit, Kalamazoo, Traverse City and Mount Pleasant very soon.
BrewCrew – Here you’ll find all of our video tours, brewmaster interviews, and brewery profiles.
Reviews – Want to know how great a brewery is before you make the long trek across the state? We review each beer a brewery has to offer, instead of just focusing on one or two.
Beer 101 – Some of our readers are probably just getting into enjoying beer, and this is the perfect place to learn more. Learn the specifics of tasting.
Home Brewing – With the expertise of Siciliano’s and several homebrewers, we give you the latest tips and tricks to make your brew one-of-a-kind.
Recipes – Not into drinking beer straight out of the tap? Try these foodie recipes, made with your favorite beer, to give your next meal a kick.
Additionally, we’ll have columns, brewery news from across the state and event coverage.
So, we hope you like what we’ve come up with. Feel free to leave your comments below, and don’t forget to join us on Facebook and Twitter. Happy drinking!